Cultivated Mushrooms

Baby King Oyster Mushrooms

Baby King Oyster Mushrooms.

Dried Mushrooms

We offer an assortment of dried mushrooms.

Button Mushrooms - Cream (Brown)

Tiny thumbnail sized mushrooms with smooth rounded caps and short truncated stems.

Button Mushrooms - White

Tiny thumbnail sized mushrooms with smooth rounded caps and short truncated stems.

Cream (Brown) Mushrooms

Light to dark brown cap with a short white stem. Small brown gills are hidden beneath the cap.

Enoki Mushrooms

Enoki Mushrooms are recognized by their almost pure white colour and long stems topped with petite, convex caps.

Honey Mushrooms - Brown

Smooth, petite globular caps and slender, stems that connect to form a cluster on a thick, inedible base. Also known as Shimeji Mushrooms.

Honey Mushrooms - White

Smooth, petite globular caps and slender, stems that connect to form a cluster on a thick, inedible base. Also known as Shimeji Mushrooms.

King Oyster Mushrooms

Thick cylindric stemmed creamy white bowling pin shape with a stout sandy coloured brown cap.

Large Shiitake Mushrooms

Pronounced shee-TAH-kay,this mushroom ranges in colour from amber to paper bag-brown. Wide, umbrella shaped cap with a characteristic curled rim.

Maitake - (Hen of the Woods)

The Maitake texture is succulent and semi-firm. They are fruity, earthy and spicy in flavour and absorb companion flavours readily when cooked.

Oyster Mushrooms

White gills extend from beneath the cap down a very short to a non-existent stem. Oyster mushrooms are soft and have a somewhat chewy texture.

Portobello Mushrooms

Rounded, earthen tan flat cap with near black gills on its underside. Its stem is thick, white and edible.

Select Stuffing Mushrooms

Large, uniformly sized white mushrooms. Sold in a 5 pound case.

Small Portobellini Mushrooms

Portobellinis have a firm texture. The flavour is richer than a Crimini and milder than the Portobello.

White Mushrooms

Sold in a 5 pound case.