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Baby Boomer (Little Potato Co.)Coveted for its exquisite combination of delicate golden skin, velvety flesh, and naturally buttery flavour.
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Baking (Russet) Potatoes - 70'sAKA Russet, Burbank, or Baking Potato. 70 pieces to a case.
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Baking (Russet) Potatoes - 80'sAKA Russet, Burbank, or Baking Potato. 80 pieces to a case.
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Baking (Russet) Potatoes (Foil) - 80'sFoiled Russet Potato. 80 pieces to a case.
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Baking (Russet) Potatoes (Foil) - 100'sFoiled Russet Potato. 100 pieces to a case.
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Baking (Russet) Potatoes - 100'sAKA Russet, Burbank, or Baking Potato. 100 pieces to a case.
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Blushing Belle (Little Potato Co.)Blushing red skin complements the yellow centre noted for its smooth, velvety texture.
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BoniatosThe flesh is creamy white offering a fluffy, dry, and starchy texture when cooked, similar to that of a White Potato. Unlike yellow and orange-fleshed sweet potatoes, the Boniato sweet potato is not as sweet.
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EddoesClosely related to Taro, which is primarily used for its thickened stems.
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Fingerling PotatoesFingerling Potatoes are petite in size with a cylindrical, slightly lumpy shape and rounded ends.
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Jamaican Yams -
Oriental YamsDark reddish-brown to rose-coloured exterior skin. Their skin additionally has small eyelets, while the inner flesh is a creamy white to pale yellow in colour. Offering a slightly nutty flavor, the Japanese sweet potato has hints of chestnut and a drier, starchier texture than other sweet potato varieties.
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Jumbo White PotatoesSold in 50 pound bags.
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Large Red A PotatoesRuby red smooth-skinned with a waxy firm white flesh.
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Parisienne PotatoesSold in a 22 pound bag.
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Peeled PotatoesSold in a 22 pound bag.
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Peeled Yukon Gold Potatoes - Hand PeeledSold in a 22 pound bag.
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Pink FingerlingsThin skin is smooth with a deep red to burgundy colouring with some brown spots and patches. There are also a few, shallow eyes and lumps scattered across the surface. The flesh is firm, dense, and marbled with light pink and red.
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Purple Creamer PotatoesThe Purple Creamer Potato has an earthy purple coloured smooth skin with a marbled purple flesh.
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Purple Fingerling PotatoesPurple Fingerling Potatoes are petite in size with a cylindrical, slightly lumpy shape and rounded ends.
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Red Creamer PotatoesYoung immature potato of the common red potato. Skin is thin, ruby red in colour and high in moisture content.
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Red Potatoes - Mini BRuby red smooth-skinned with a waxy firm white flesh. A smaller version of the Red Potato.
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Select Yukon Gold PotatoesGraded for consistent size. The Select Yukon Gold Potatoes are often larger and cleaner than the Food Service potato.
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Sweet PotatoesPinkish orange, slightly sweet flesh. Most often sold in a 40 pound case.
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Taro RootsThe flesh of the Taro root has a texture similar to a water chestnut and its flavour is mild and slightly nutty when cooked.
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White African YamsThick, elongated, and cylindrical in shape with a slight tapering at one end and the brown to tan skin is rough and scaly. Underneath the tough skin, the cream-coloured flesh is dense, dry, and starchy.
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White Creamer PotatoesSkin is pale burlap in colour, thin and rich in moisture content. Flesh is not pure white and Its flavour is creamy and texture, waxy.
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White Potatoes - Mini BTypically sold in a 50 pound case.
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Yucca RootYuca root is also referred to as Cassava, Medioc or Mandioca.
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Yukon Gold Creamer PotatoesThe flavour and texture of a Yukon Gold Potato but the size of a Creamer Potato.
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Yukon Gold Potatoes - Food ServiceGolden yellow-brown skin has shallow eyes and surrounds a distinctive moist, yellow and waxy flesh.